This Stradbroke Island café reduced its energy usage by 20% with 1 simple action: replacing its fridges and dishwasher with eco models.
At Bendigo Community Health Services an energy assessment became the starting point for knowing how to reduce the organisation’s overall energy use.
Brisbane’s Manly Hotel was able to save 873,188 MJ of energy (a $20,000 saving for the business) by focusing on energy efficiency.
At Hidden Valley, 1.5 hours out of Townsville, rising diesel prices prompted this accommodation provider to improve their businesses energy efficiency.
At Bendigo’s Indulge Fine Belgian Chocolates, energy efficiency improvements began with behaviour change: at night, all lights are switched and electric hot water is unplugged.
At Goldfields Revegetation, a specialised plant nursery in Victoria’s Mandurang, the owners had a goal of reducing the company’s energy consumption by 30%.
At Rose Gum Wilderness retreat in Queensland a number of energy efficiency improvements have been made.
The owners of the Chocolate Lily Sustainable Stays B&B in Sedgwick wanted to incorporate as many energy efficiency practices as possible into their property.
The Energy Efficient Communities Program will deliver $50 million of grants to assist businesses and community organisations to improve energy efficiency practices and technologies and better manag
Advice on ways to save on household energy bills.