At Casey’s IGA in far north Queensland, an energy assessor found the local supermarket could save $3750 per year by switching fluorescent tube lighting to light emitting diodes (LEDs).
A Level 2 energy audit at this luxury residential apartment building found thousands of dollars in potential energy savings.
The Union Jack Hotel has power bills of around $13,000 to $15,000 per month.
The Glebe Point youth hostel in Sydney has saved $960 a year through moving to more efficient lighting options.
At the Albion Budget Supermarket in Brunswick West Melbourne a public event helped provide funds for sustainability improvements.
Located at the southern tip of the Great Barrier Reef, Lady Elliott Island Eco Resort has done extensive work reducing its energy consumption.
The Woodburn Orchard’s facility in Batlow New South Wales produces and packs around 4000 tonnes of apples a year.
The Boarding House project at Roselands New South Wales is still in design development stage, and consists of 9 sole occupancy units and a communal lounge.
The owners of Bendigo’s The Good Loaf Sourdough Bakery & Café regularly review the businesses energy practices.