Management at Reliable Conveyor Belt (Reliable) in Newcastle realised they were using a lot of electricity but they weren’t sure where and when it was being used.
Keech Australia has been designing and manufacturing high integrity steel castings for almost 80 years. Its carbon reduction strategy, started in 2010 aims, to reduce Keech’s carbon intensity but up to 30%, improve yield and competitiveness, and reduce productivity costs by 20%. This case study details the changes Keech Australia has made to meet these goals.
At Bendigo’s Indulge Fine Belgian Chocolates, energy efficiency improvements began with behaviour change: at night, all lights are switched and electric hot water is unplugged. Next, the owner installed light emitting diodes (LEDs), an energy-efficient refrigerator, never ran the air conditioner at less than 25°C degrees, and used excess heat from machinery to replace the store’s reverse cycle heater in winter. These combined actions mean that despite the business growing 20% in the last 4 years, its energy consumption has stayed still; a cost saving of $1600 per annum.
When e+ architecture’s ownership wanted to cut its rising energy costs, they got their team onboard making simple behaviour changes. Then, they changed lighting to more energy efficient options; installed timers to the electric hot water system; installed a 1.6kW PV system and began purchasing 10% Green Power. The combined actions saved the company $2025 a year, reducing its energy bills by 46% in 12 months.
At Bendigo Community Health Services an energy assessment became the starting point for knowing how to reduce the organisation’s overall energy use. The result, implemented via Green Teams, saw a 6.1% energy reduction and annual savings of $5000, mostly thanks to: implementing a behaviour change program, changing how air conditioners were used; installing timers on hot water units; installing solar panels and replacing fluorescent tubes with light emitting diodes (LEDs) and solar tubes.
At Rose Gum Wilderness retreat in Queensland a number of energy efficiency improvements have been made. This case study outlines some of the changes, which include installation of gas hot water units; installation of eco-efficient lighting and appliances; and a number of initiatives encouraging guests to engage with the company’s energy efficiency focus.
At Hidden Valley, 1.5 hours out of Townsville, rising diesel prices prompted this accommodation provider to improve their businesses energy efficiency. This case study details some of their actions, including changing traditional light bulbs for energy-saving compact fluorescents, and replacing fridges with more energy-efficient models.